Ceylon Cinnamon (Canela)

We are the only farmer-driven Ceylon cinnamon supplier in Sri Lanka.

Sri Lanka is the only producer of Ceylon cinnamon, also referred to as “true cinnamon.” There are seven different varieties of cinnamon found in Sri Lanka. Ant Commodity farmers only grow the Pani-Miris Kurundu (honey – spice cinnamon) variety because of the superior sweet-pungent taste.

We source from over 150 farmers, covering four major cinnamon producing villages in Sri Lanka. We process in our processing center in Tawalama, Sri Lanka which can store & process up to 200 tons of cinnamon at any given time and has the capability to create tailored blends & private label cinnamon products.

We offer 13 types of cinnamon quills in the form of bale and cut, 3 types of cinnamon powder, 2 types of cinnamon chips and 2 types of quillings. The most common stick grade ordered by the US and EU markets is C5 Special.

For every order, customers can use the “Track & Trace” application for additional information about the harvesting and processing of the product and information about the farmers. For orders above 500 Kgs, Ant Commodity provides Country of Origin Certificate and the Coumarin Test for each shipment.

Use the Quote Request to send your order today!


We are the only farmer-driven Ceylon cinnamon supplier in Sri Lanka. Cinnamomum zeylanicum Sp. Canela de ceilán Fr. Cannelle de Ceylan NL. Ceylon kaneel Ge. Ceylon-Zimt Sin. ලංකා කුරුඳු Country of Origin: Sri Lanka (Ceylon) Grade/s: Ceylon Cinnamon chips have two grades.Read More